(4 pack) El Mexicano Sardines Picante, Spicy Tomato Sauce, 15 oz Can
Product details
| Management number | 251957923 | Release Date | 2026/10/01 | List Price | $3.97 | Model Number | 251957923 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
El Mexicano Sardines in Picante Spicy Tomato Sauce are a flavorful, convenient option for anyone looking to enjoy a delicious, protein-packed meal. These sardines are carefully selected and packed in rich, savory tomato sauce, offering a bold and authentic taste. Each can contains 15 ounces of premium-quality sardines, making it perfect for creating quick meals like sandwiches, salads, or as a standalone dish with rice or tortillas. Ideal for those who love seafood with a kick of flavor, El Mexicano Sardines bring a taste of the sea to your table. Whether you're cooking for one or feeding the family, these sardines are a pantry staple. Enjoy them as a snack, topping, or main course!
- El Mexicano Sardines in Tomato Sauce is a great source of protein, making it an excellent addition to a balanced diet.
- Ready to Eat: Convenient and quick to prepare, perfect for a fast meal or snack.
- Rich in Omega-3s: Contains healthy omega-3 fatty acids, beneficial for heart health.
- Versatile: Ideal for adding to salads, sandwiches, tacos, or as a topping for rice or pasta.
| Canned & jarred seafood type | Sardines |
|---|---|
| Brand | El Mexicano |
| Size | 15 oz |
| Flavor | Chile |
| Food form | Whole |
| Food condition | Shelf-Stable |
| Total protein per serving | 10g |
| Container type | Can |
| Product line | Sardines |
| Material | Can |
| Shelf life | 365 |
| Cuisine | Mexican |
| Count | 4 |
| Product net content uom | Ounce |
| Net content statement | 15 oz |
| Product net content parent | 15 Ounces |
| Weight | 15 oz |
| Food & drug fact label type | Nutrition Fact Panel |
Bestseller ranking
General
Customers who viewed this product also viewed
Pantry meal essentials
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form