(6 pack) Banza Spaghetti Pasta from Chickpeas - Made In Italy, High Protein, High Fiber, Lower Carb Italian Chickpea Noodles, 8oz
$20.52
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$20.52
Price when purchased online
Free shipping
Free 30-day returns
Sold and shipped by mail.hagaybread.com
Free 30-day returns Details
Product details
| Management number | 252186320 | Release Date | 2026/10/01 | List Price | $8.21 | Model Number | 252186320 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Banza Spaghetti pasta noodles made from chickpeasHigh protein, high fiber, lower carbNutritious and delicious for even the pickiest of eaters
- 20g of plant-based protein per serving, which is 50% more than the leading traditional pasta brand, and 1 ¼ cups veggies.
- 100% GFCO-certified gluten free, vegan, vegetarian, kosher, non-GMO, and free from all major food allergens as per the FDA
- 4X more fiber (13g per serving) and 30% fewer net carbs than the leading traditional pasta brand
- Looks, cooks, and tastes like traditional pasta, making it the perfect choice for even the pickiest eater
- Made with four simple ingredients, Banza Spaghetti pasta pairs perfectly with all the sauces you know and love, such as creamy vodka, garden-fresh pesto, and classic marinara
- CleanScan Certified by The Detox Project: This verifies our products were tested for glyphosate and 400+ pesticides and showed non-detectable results.
- Made In Italy - Crafted by pasta artisans in Italy who combine the experience of making gluten-free with traditional techniques.
| Pasta & noodle type | Spaghetti |
|---|---|
| Dry beans & legumes type | Garbanzo Beans |
| Assembled product weight | 8 oz |
| Shelf life | 24 months |
| Texture | Chewy, Bouncy |
| Flavor | Unflavored |
| Brand | Banza |
| Vegetable type | Garbanzo Beans |
| Food form | Ribbons |
| Nutrition facts label image | https://cdn.shopify.com/s/files/1/0611/1757/files/longshapes.png?v=1698441265 |
| Food preparation tips | Directions **1. Bring a large pot of salted water to a rolling boil (about 8 cups). **2. Add Banza and stir immediately. **3. Cook to desired firmness, stirring occasionally, about 9-11 mins (expect some foam). **4. Strain and rinse with water. Enjoy with your favorite sauce! |
| Ingredient list image | https://cdn.shopify.com/s/files/1/0611/1757/files/longshapes.png?v=1698441265 |
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Dry pasta
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