• Practicing Biodynamic
• 100% Chardonnay
• Sourced predominantly from Block 9 at Seven Springs Vineyard (Eola-Amity Hills AVA)
• Planted on iron-rich clay soil
• Hand-harvested
• Native yeast fermentation
• The grapes are gently pressed into 500L puncheons for fermentation
• Full malolactic fermentation
• Aged 6 months in neutral barrels
• The wine is then racked for clarity, right before bottling
• 13.1% ABV